Connecticut Food Association



The Connecticut Food Association is a non-profit, statewide trade association that has represented the Connecticut food industry for over 70 years. Our mission is to foster the growth of the food industry in the state of Connecticut, by proactively initiating new laws and regulations that benefit us and defending the industry against detrimental regulations and laws negatively affecting members. We focus on building strong partnerships between our members who range from major chains and independent grocers to convenience stores, distributors, manufacturers, wholesalers, brokers, and specialty food producers in Connecticut. The CFA's board of directors is comprised of industry leaders as well as owner/operators of food industry businesses. Guided by board of directors, committees, and task forces made up of CFA members, we are proud of our proven track record on critical industry issues.



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2010 Schedule of Events

Annual Meeting/Installation of Officers – January 21, 2010, Saint Clements Castle, Portland, CT
Click here for registration

Hall of Fame Dinner – April 15, 2010, Aqua Turf Club, Plantsville, CT
Click here for registration

Golf Tournament – June 21, 2010, Wintonbury Hills Golf Course, Bloomfield, CT

UCONN Football Tailgate Party – TBD, Rentschler Field, East Hartford, CT

Person of the Year Banquet October 21, 2010, Foxwoods Resort Casino, Mashantucket, CT

We would like to Acknowledge and Thank IBCI.com for their work and the development of OUR new Web site. To learn more Please Click here...

Connecticut Food Association

195 Farmington Avenue, Suite 200, Farmington, CT 06032
Fax: 860-677-8418
Call us at 860-677-8097 or email us for more information!